"allora" Pecorello di Pecoraro 2024 PRE-ORDER ONLY

Produced on the enchanting Tyrrhenian Coast of the Gods, Capo Vaticano, Calabria, "allora" Pecorello di Pecoraro captures the essence of this unique terroir, where the sea breeze and sun-drenched hills meet to create an extraordinary environment for winemaking. The grape undergoes a lengthy six months fermentation in amphoras, and six months aged in the bottle, resulting in a balance between fresh acidity and texture.

Color:

A stunning bright amber with delicate orange reflections, offering visual warmth and elegance.

Natural Wine: Not filtered • No added sulfites • No additives

14.00 % vol

PRE-ORDER Only 

Available to ship:  SPRING 2025

Technical Sheet